Transform meals from your kitchen into dishes rivaling the best of flavors of the Land of Smiles with a blend of Coriander, Galanga, Cumin, Lemongrass, Spearmint, Kaffir Lime, Ginger, Basil, and Pink Pepper infused in Coconut Oil.
Ideal for noodles, curries, meat, and soups, the Thai Cuisine Blend embodies the salty, sweet, sour, and spicy balance known for giving Thai food its unique taste.
Go To Cuisine Blends Cookbook (eBook)
Add 5 to 10 drops to sauces, dips, and marinades.
Store in a cool, dry place. Use only as directed. Keep out of reach of children.
Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent disease.
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